Cherry tomatoes

Gordon Ramsay's speedy, simple side dish adds a touch of colour to any meal

Ingredients

4 serv.
  • cherry tomato250g g
  • olive oil
  • sea salt

    and ground pepper

  • basil leavessmall

Step-by-step instructions

  1. 1

    Halve the cherry tomatoes and place on a plate, cut side up. Drizzle with olive oil, sprinkle with sea salt and ground pepper and scatter over small basil leaves. Cover until ready to serve.

Source: bbcgoodfood.com
Original recipe

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