Cheesy onion pizza

Per serving

355kcal
13гProteins
15гFats
45гCarbs

A pizza without tomato? Believe us - buonissimo. Why not experiment with your favourite toppings?

Ingredients

2 serv.
  • olive oil1 tbsp tbsp
  • red onions2

    sliced

  • balsamic vinegar1 tsp tsp
  • ready made pizza base30cm cm
  • goat's cheese100g g

    sliced

Step-by-step instructions

  1. 1

    Heat oven to 220C/fan 200C/gas 7. Heat a non-stick frying pan over a medium heat and add the oil. Cook the onions with the lid on for 10 mins, stirring every now and again, until soft and caramelised. Stir in the balsamic vinegar. Season well.

  2. 2

    Put the pizza base on a baking sheet. Spoon the caramelised onions over the base and top with slices of goat’s cheese. Bake in the oven for 5-8 mins, until the goat’s cheese has melted and the base is crisp.

Source: bbcgoodfood.com
Original recipe

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