Caramelized Banana Oatmeal

Caramelized Banana Oatmeal! Creamy oatmeal with bananas in a maple syrup/coconut oil glaze. No refined sugar!

Ingredients

2 serv.
  • rolled oats1 cup
  • bananas, sliced into rounds3
  • coconut oil0.25 cup
  • real maple syrup0.25 cup
  • sprinkle of cinnamon
  • dash of vanilla
  • sea salt, chocolate chips, and other desired toppings

Step-by-step instructions

  1. 1

    Cook the oatmeal according to package directions. For extra awesome creamy oatmeal, cook it in milk!

  2. 2

    Heat the oil in a skillet over medium heat. Add the maple syrup, cinnamon, and vanilla, and let it bubble around for a little bit to get incorporated. It should be lightly foamy and bubbly.

  3. 3

    Add bananas and simmer for a few minutes on each side until soft and plump.

  4. 4

    Remove from heat. Stir half of bananas into oatmeal, and reserve the other half for topping. Add other desired toppings, and mwah! Delicious.

Source: pinchofyum.com
Original recipe

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