Canton Noodle Stir-Fry

• chow mein noodles, Wel-Pac Stir-Fry Noodles↗6 ounces
• pork steaks, breakfast style↗1 lb
• green onions↗4

  with tops

• red onion↗1
• black pepper↗1⁄4 teaspoon
• cabbage, shredded↗5 cups
• carrot↗1
• stir-fry sauce1 cup
• black pepper↗1⁄4 teaspoon
• peanut oil3 tablespoons

Step-by-step instructions

1. 1

   Cook & drain noodles per package.

2. 2

   Chop/dice pork steaks.

3. 3

   Chop green onions 1" long and halved.

4. 4

   Cut red onion in wedges.

5. 5

   Heat wok or large frying pan over high heat.

6. 6

   Heat oil, add pork n pepper, stir-fry untill browned. (est 3 to 4 min).

7. 7

   Add onions, stir-fry for 2 minutes.

8. 8

   Add cabbage, carrot, noodles, sauce, and pepper.

9. 9

   Cook 3 min untill heated thru.