Bread Machine Gluten Free Cinnamon, Fruit and Raisin Bread

• cups water↗1 1⁄3 cups
• large eggs↗3 large
• 3 tablespoons melted margarine or 3 tablespoons butter3 tablespoons
• cup mashed ripe bananas or 2/3 cup applesauce2⁄3 cup
• teaspoon salt↗1 teaspoon
• tablespoons brown sugar↗3 tablespoons
• tablespoons skim milk powder↗2 tablespoons
• cups rice flour↗2 cups
• cup potato starch↗2⁄3 cup
• cup tapioca starch1⁄3 cup
• tablespoon xanthan gum1 tablespoon
• teaspoon plain gelatin↗1 teaspoon
• tablespoon ground cinnamon↗1 tablespoon
• teaspoons bread machine yeast↗2 teaspoons
• cup raisins↗3⁄4 cup

Step-by-step instructions

1. 1

   Add first 4 ingredients to bread machine pan and beat with plastic whisk or fork to mix well. Add rest of ingredients in the order given above. Select rapid or basic white cycle (approximately 2 to 3 hours.).

2. 2

   After 5 minutes of mixing, scrape down sides of pan with a rubber spatula. When bread is baked, remove from pan and cool on rack.

3. 3

   TIP: Replace 1/4 cup raisins with 1/4 cup chopped nuts.

4. 4

   If you use instant yeast, add 1 teaspoons white vinegar or cider vinegar.

5. 5

   Try this recipe on a super express cycle (1 to 1 1/4 hours).

6. 6

   Do not substitute potato flour for potato starch.

7. 7

   Easy Bread Machine Baking.