Blueberry Oat Cookies

Per serving

913.6kcal
12.5гProteins
35.5гFats
139.5гCarbs

My first born's love of blueberry's has me making these quite often. Either fresh or frozen work fine.

Ingredients

  • cup butter, softened1⁄2
  • cup brown sugar, packed1
  • egg1
  • teaspoon vanilla1
  • cups quick-cooking oats1 1⁄2
  • cup flour1
  • teaspoon cinnamon1 -2
  • teaspoon salt1⁄2
  • teaspoon baking soda1⁄2
  • teaspoon baking powder1⁄2
  • cup blueberries1

Step-by-step instructions

  1. 1

    In a mixing bowl, cream butter and brown sugar.

  2. 2

    Beat in egg and vanilla.

  3. 3

    Combine oats, flour, cinnamon, salt, baking soda and baking powder.

  4. 4

    Gradually add to the creamed mixture.

  5. 5

    Stir in blueberries.

  6. 6

    Drop by heaping tablespoonfuls 2 inches apart onto lightly greased baking sheets.

  7. 7

    Bake at 350 degrees for 12-14 minutes.

  8. 8

    Remove to wire racks to cool.

Source: food.com
Original recipe

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