Biscuits and Gravy Low-Fat

• Smart Balance butter spread↗1 cup
• wheat flour↗1⁄2 cup
• skim milk↗1 1⁄2 cup
• turkey breakfast sausage↗1 ounce

  package

• salt and pepper
• Pillsbury Grands whole wheat biscuits16 ounce

  roll

Step-by-step instructions

1. 1

   Cook biscuits according to package directions. In medium saucepan on medium heat, melt butter completely. Mix in flour slowly until fully mixed. Add milk slowly as you keep stirring the mixture with a whisk. Keep stirring over medium heat until mixture gets thick and bubbly. Add salt and pepper. Cut sausage links into small 1/2 inch peices and heat for 1 minute in microwave. Add to flour mixture. Cook biscuits according to package directions. Serve gravy over biscuits and enjoy!