BBQ Peppered Pork Cutlets

• boneless pork cutlets↗4
• teaspoons sweet paprika↗2
• teaspoon fresh ginger, grated↗1
• teaspoon cracked black pepper↗1
• teaspoon ground sage↗1⁄2
• salt↗

Step-by-step instructions

1. 1

   Mix the paprika, pepper, ginger, salt and sage together.

2. 2

   Lightly rub this seasoning over both sides of the pork.

3. 3

   Cook the pork on a preheated char grilled BBQ over a medium heat for 2-3 minuteseach side, depending on the thickness.

4. 4

   Remember, less time in the cooking means a lot more juiceness in the eating.

5. 5

   Try pork with a hint of pink in the middle.

6. 6

   Rest the pork a minute before serving.

7. 7

   Serve with potatoe salad and mixed leaf salad.