Per serving
Want to wow guests at a garden party? Make our simple yet incredibly tasty homemade barbecue sauce – it will give the meat a unique aromatic flavor and become the star of your grill.
Heat the olive oil in a saucepan over medium heat, add the finely chopped onion and sauté for 4‑5 minutes until soft.
Add the diced canned tomatoes, finely chopped garlic, brown sugar, sweet vinegar, Worcestershire sauce and tomato paste.
Season to taste, stir and bring to a boil.
Reduce the heat and simmer for 20‑30 minutes until the sauce thickens.
For a smooth texture, blend it in a blender for a few seconds.
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