Banana Muffins

Per serving

199.7kcal
2.9гProteins
8.2гFats
30гCarbs

Very, very good cake-like muffins. I got the recipe off allrecipes.com. I added the nuts and the raisins, which I think is an improvement.

Ingredients

  • all-purpose flour2 cups
  • white sugar1 cup
  • mashed ripe bananas1 1⁄3 cups
  • butter1⁄2 cup
  • eggs2
  • milk6 tablespoons
  • baking powder2 1⁄2 teaspoons
  • baking soda1⁄2 teaspoon
  • ground cinnamon1 teaspoon
  • salt1⁄2 teaspoon
  • raisins3⁄4 cup
  • finely chopped pecans1⁄2 cup

Step-by-step instructions

  1. 1

    Mix flour, baking powder, baking soda, salt and cinnamon together and set aside.

  2. 2

    Cream butter and sugar.

  3. 3

    Add eggs and mix until smooth.

  4. 4

    Stir in milk, mashed banana, raisins and nuts and mix well.

  5. 5

    Fold flour mixture into liquids.

  6. 6

    Bake in 350 degree oven 25-30 minutes.

Source: food.com
Original recipe

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