This is a fast, easy and healthy treat for the whole family at breakfast or anytime of day. My family will ask for Banana Milk over a milkshake every time! I got the basics for this recipe from "Bride & Groom First and Forever Cookbook" that we received as a wedding gift but have made slight modifications. We use pure maple syrup and I think that's what makes it sooooo good but the obvious alternative would be any maple flavoured syrup. I hope you & yours enjoy it as much as we do!

Ingredients

2 serv.

milk↗2 cups
ripe bananas↗2
maple syrup↗1⁄4 cup
vanilla extract↗2 teaspoons
ice1 1⁄2 cups
nutmeg↗1 dash
(optional)

Step-by-step instructions

1
Combine the milk, bananas, maple syrup, vanilla, and ice in a blender. Blend until smooth and frothy, about 1 minute. Pour the banana milk into glasses & sprinkle with nutmeg if desired.
2
Enjoy!

Source: food.com

Original recipe ↗

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