Baked Sausage and Eggs

• package sausage, cooked,crumbled and drained↗1
• cups day old bread, cubed4 1⁄2
• cups sharp cheddar cheese↗2
• eggs, slightly beaten↗10
• cups whole milk↗4
• teaspoon dry mustard1
• teaspoon onion powder↗1⁄4
• fresh ground pepper, to taste↗
• teaspoon salt↗1
• cup sliced mushroom1⁄2
• cup peeled chopped tomato1⁄2

Step-by-step instructions

1. 1

   Place bread in well buttered 9x13 baking dish.

2. 2

   Sprinkle with cheese.

3. 3

   Combine the next six ingredients over the top.

4. 4

   Sprinkle sausage, mushrooms and tomatoes over the top.

5. 5

   Cover and chill overnite.

6. 6

   Preheat oven to 325F degrees.

7. 7

   Bake uncovered for about an hour.

8. 8

   Put foil on top if it browns too quickly.