Bacon Curry Coleslaw

• mayonnaise↗1⁄2 cup
• vinegar↗1 tablespoon
• sugar↗1 teaspoon
• curry powder↗1⁄2 teaspoon
• cabbage↗3 cups

  shredded

• raisins↗1⁄4 cup
• green onions↗2 tablespoons

  sliced

• bacon↗4 slices

  cooked crisp, crumbled

• peanuts↗1⁄4 cup

  salted

Step-by-step instructions

1. 1

   Combine mayonnaise, vinegar, sugar and curry powder. Cover and chill.

2. 2

   Combine cabbage, raisins and green onions: cover and chill.

3. 3

   Just before serving, combine cabbage mixture, bacon and peanuts in a bowl.

4. 4

   Add the mayonnaise mixture to this and toss well to coat.