Armenian Shredded Wheat Dessert

• shredded wheat biscuits8 -10

  8 -10

• milk↗
• cup brown sugar↗1⁄2 cup
• cup ground walnuts↗1 cup
• cup honey↗1 cup
• teaspoons cinnamon↗2 teaspoons
• cup milk↗1 cup
• butter↗

Step-by-step instructions

1. 1

   Preheat to 350.

2. 2

   Butter a 9x13 dish.

3. 3

   Pour some milk in a bowl. Dip both sides of each shredded wheat square in the milk. Open each square in half and place in dish.

4. 4

   Sprinkle over shredded wheat the sugar, ground walnut, honey and cinnamon.

5. 5

   Pour milk over and dot with desired amount of butter.

6. 6

   Bake for 30 minute.