Apple Drizzle

• eggs↗3
• butter↗3 tablespoons
• sugar↗1 cup
• milk↗1⁄4 cup
• vanilla essence↗1 tablespoon
• baking powder↗1 teaspoon
• pie apples↗1

  (8 ounce) can

• flour↗1 cup
• salt↗1 pinch

Step-by-step instructions

1. 1

   Cream butter and sugar, add eggs 1 at a time. Add dry ingredience alternately with milk. pour into pie dish, add apple.

2. 2

   Bake at 350 for 30 minutes After 25mins boil 1 carlton of cream, 1 cup of sugar 1/2 t vanulla essence.

3. 3

   Pour over pudding while still hot.

4. 4

   Serve with ice cream or cream -- .