American Kitchen Classic Lexington-Style Red Slaw

Per serving

134.5kcal
2.5гProteins
0.3гFats
32.9гCarbs

In Lexington, North Carolina, coleslaw is made with a spicy ketchup-based dressing. Goes great with Lexington Style BBQ (http://www.food.com/recipe/american-kitchen-classic-lexington-style-bbq-sauce-465978).

Ingredients

6 serv.
  • ketchup↗2⁄3 cup
  • apple cider vinegar↗1⁄2 cup
  • sugar↗1⁄2 cup
  • mild hot sauce↗2 teaspoons
  • kosher salt↗2 teaspoons
  • ground black pepper↗2 teaspoons
  • medium head cabbage↗1

    cored and finely chopped

Step-by-step instructions

  1. 1

    In a large bowl, whisk together ketchup, vinegar, sugar, hot sauce, salt, and pepper; add cabbage and toss to combine. Let sit, tossing occasionally, for 20 minutes. Chill.

Source: food.com
Original recipe ↗

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