Sweet Potato
Default unit: pcs · Common product
Description
Sweet potato is a tuber with bright orange flesh, a naturally sweet flavor and relatively low starch, commonly roasted, boiled, mashed or fried.
Nutrition
(per 100g)
Calories86
Protein1.6г
Fat0.1г
Carbs20.1г
Vitamins & minerals
Vitamin A (beta‑carotene), vitamin C, vitamin B6, potassium.
How to choose
Select firm tubers without blemishes or sprouts; the skin should be smooth and uniform, and the weight should feel appropriate for the size.
How to store
Keep in a cool, dark, well‑ventilated area (12‑18 °C) for up to 2–3 weeks; avoid refrigeration as it can alter flavor and texture.
Recipes with Sweet Potato
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App



