Short-Grain Pudding Rice
Default unit: g · Less common product
Description
Short-grain pudding rice is a fragrant, sticky rice that breaks down during cooking to create a creamy texture, ideal for rice puddings.
Nutrition
(per 100g)
Calories130
Protein2.4г
Fat0.2г
Carbs28.7г
Vitamins & minerals
Thiamine (Vitamin B1), Niacin (Vitamin B3), Magnesium, Phosphorus
How to choose
Choose rice with an even white color, without darkening or broken grains.
How to store
Store in a sealed container in a cool, dry place; it will keep for up to 12 months.
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