Salsa
Default unit: банка · Less common product
Description
Salsa is a chunky tomato‑based sauce flavored with chili peppers, onion, garlic and spices, offering a fresh, spicy kick. It is commonly served with chips, tacos, grilled meats or used as a cooking ingredient.
Nutrition
(per 100g)
Calories30
Protein0.9г
Fat0.2г
Carbs7г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin K, Folate, Potassium
How to choose
Select salsa with a vibrant color and firm texture, avoiding jars with excess liquid, a swollen lid or off‑odors.
How to store
Store unopened jars in a cool, dry pantry; once opened, keep refrigerated and consume within 7–10 days.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App