Rice Milk
Default unit: l · Common product
Description
Rice milk is a plant‑based beverage made by fermenting and filtering rice water, often fortified with vitamins and minerals.
Nutrition
(per 100g)
Calories47
Protein0.1г
Fat1г
Carbs9г
Vitamins & minerals
Calcium, Vitamin D, Vitamin B12, Vitamin A
How to choose
Choose an unsweetened version without added flavors and check that it is fortified with calcium and vitamins.
How to store
After opening, keep refrigerated in a sealed container and consume within 7–10 days; shake well before use.
Recipes with Rice Milk
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