Pie Shell
Default unit: pcs · Common product
Description
A pre‑made pastry crust used as the base for sweet or savory pies. It is typically made from flour, butter and water, and is ready to be rolled, placed in a pan and filled.
Nutrition
(per 100g)
Calories452
Protein5.2г
Fat25.8г
Carbs45.1г
Vitamins & minerals
Vitamin E, Thiamine (Vitamin B1), Folate
How to choose
Choose shells that are intact, without cracks, and have an even golden colour to prevent dry spots during baking.
How to store
Store in the refrigerator in an airtight bag for up to 5 days, or freeze for up to 2 months.
Recipes with Pie Shell
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