Mild Red Chili
Default unit: pcs · Less common product
Description
Mild red chilies are small, fresh red peppers with a gentle heat, often added to salads, salsas, and marinades for color and flavor.
Nutrition
(per 100g)
Calories40
Protein2г
Fat0.4г
Carbs9г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin B6, Calcium, Iron
How to choose
Pick peppers that are firm, glossy, and uniformly bright red with no bruises or soft spots.
How to store
Keep fresh chilies in the refrigerator in a plastic bag or container for 1–2 weeks, or freeze for longer storage.
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