Mushroom Gnocchi with Arugula and Walnut Pesto
Mushroom Gnocchi with Walnut Pesto and Arugula – a vegetarian bowl that’s made with familiar ingredients. Comes together in 30 minutes or less!
Gnocchi with Creamy Mushroom Sauce
Delicious pillowy gnocchi swimming in a silky creamy sauce that’s laced with thyme and loaded with little slips of garlic butter-browned mushrooms! Oh, this is so good.