Variation to regular coleslaw, with a mayo and salsa dressing. Salt and pepper to taste
Shred zucchini, putting between layers of paper towel, pat dry.
Combine zucchini, cabbage, carrot, onion, radishes in a large bowl, toss.
Meanwhile prepare dressing, mix together mayonaise, salsa, cumin, mix well.
Add enough dressing to coat vegetables, chill one hour.
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