This healthy, crunchy slaw has a pop of chilli and a slight sweetness from the orange dressing that makes an addictive side dish to a spicy main course

Ingredients

4 serv.

orange↗1
juiced
white wine vinegar↗1 tbsp tbsp
red chilli↗1
deseeded and finely chopped (leave out if you don't like spicy food)
red onion↗1
halved and thinly sliced
shredded white cabbage300g g
radishes↗150g g
thinly sliced
generous handful chopped coriander

Step-by-step instructions

1
Mix the orange juice, vinegar, chilli and onion in a large bowl, and mix with a little salt. Add the cabbage, radishes and coriander, and toss really well.

Source: bbcgoodfood.com

Original recipe ↗

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