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Watermelon salsa

Per serving

46kcal
4гFats
3гCarbs
Prep: 10 min
MexicanAppetizerEasyСалат#Gluten-free#Vegan#Healthy

Serve this zingy, refreshing watermelon salsa as a dip or pile on top of cheesy nachos. Deliciously moreish, it makes a lovely, light summer snack

Ingredients

4 serv.
  • watermelon↗200g g
  • small shallots↗2
  • coriandersmall bunch
  • juice 1/2 lime
  • olive oil↗2 tbsp tbsp

Step-by-step instructions

  1. 1

    Finely chop 200g watermelon, 2 small shallots and a small bunch coriander. Mix together with juice ½ lime and 2 tbsp olive oil. Season and serve as a dip or pile on top of cheesy nachos.

Source: bbcgoodfood.com
Original recipe ↗

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