Warm Cherry Tomato Salad

Per serving

73.4kcal
1.4гProteins
4.8гFats
7.2гCarbs

These tomatoes are very easy to make and go especially nicely with steaks, chops and roasts.I think I found it in an old Gourmet magazine.

Ingredients

6 serv.
  • tablespoons balsamic vinegar2 2
  • tablespoons extra virgin olive oil2 2
  • teaspoon brown sugar1⁄4 1⁄4
  • teaspoons minced garlic1 1⁄4 1 1⁄4
  • cups cherry tomatoes, some halved6 6
  • fresh ground pepper
  • salt
  • cup finely shredded fresh basil leaf1⁄3 1⁄3

Step-by-step instructions

  1. 1

    In a large nonstick skillet heat vinegar, oil and garlic over moderate heat until simmering.

  2. 2

    Add tomatoes, pepper and salt to taste.

  3. 3

    Toss until slightly tender and heated through, 1 to 2 minutes.

  4. 4

    Toss tomatoes with shredded basil.

  5. 5

    Serve.

Source: food.com
Original recipe

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