This recipe is very versatile, the only required ingredients are bread, eggs and milk or soy milk. I recommend using all ingredients listed, but in a pinch you can skip any of the optional ingredients. Can be made dairy free with soy milk and soy cheese.

Ingredients

8 serv.

eggs↗6
milk or 2 cups unsweetened soymilk↗2 cups
bread, cubed↗4 cups
salt and pepper
Optional
Gimmie Lean sausage flavor (or other soy meat)↗14 ounces
optional
coriander1⁄4 teaspoon
optional
cumin↗1⁄4 teaspoon
optional
mustard↗1 teaspoon
optional
any type cheese (optional) or 1 cup soy cheese (optional)1 cup
optional

Step-by-step instructions

1
Preheat oven to 350°F.
2
Grease 9x13 pan.
3
Brown soy meat if using.
4
Place cubed bread in pan, add soy meat.
5
Beat eggs and milk, salt, pepper, mustard and spices until well blended.
6
Pour egg mixture over bread, sprinkle on cheese if desired.
7
Let stand 10 minutes so bread can absorb egg.
8
Place in oven and bake about 45 min - 1 hour or until top is golden brown.

Source: food.com

Original recipe ↗

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