Vegan Spam

Per serving

299.8kcal
17.9гProteins
14.6гFats
30гCarbs

I was hunting around for SPAM and Tofu Musubi recipes and decided to give this a try. Surprisingly enough, the vegan SPAM almost tastes like the real thing!

Ingredients

6 serv.
  • dried soybeans1 cup
  • water2 cups
  • tomato juice1 cup
  • peanut butter1⁄2 cup
  • sea salt2 teaspoons
  • finely chopped celery1⁄3 cup
  • nutritional yeast1⁄4 cup
  • finely chopped onion1⁄3 cup
  • soy sauce1⁄2 cup
  • garlic powder1⁄2 teaspoon
  • cornmeal1 cup

Step-by-step instructions

  1. 1

    Finely chop celery and onion.

  2. 2

    Place dried soybeans in a blender and pulse several times until they are pulverized to a powder. Add all other ingredients except the cornmeal.

  3. 3

    Blend until smooth.

  4. 4

    Place everything in a bowl and stir in cornmeal until completely mixed.

  5. 5

    Oil two 14.5 oz. cleaned cans (from canned foods). Put half of the mixture into each. Cover with foil, secure with rubber bands.

  6. 6

    Place the cans into a Dutch oven or large pot and fill with water so they are 1/3 of the way submerged.

  7. 7

    Bring the water to a boil, then cover, reduce heat, and simmer, steaming the SPAM for approximately two hours.

  8. 8

    Remove cans from pot and cool. Using a can opener remove the other side of the can and push SPAM through. Slice, season and enjoy!

Source: food.com
Original recipe

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