Turkey & spring onion wraps

• reduced-fat mayonnaise↗2 tbsp tbsp
• pesto↗2 tbsp tbsp
• 4 curly lettuce↗

  leaves

• 250g cooked turkey g

  shredded

• spring onions↗6

  shredded

• 12cm chunk cucumber

  shredded

• flour tortillas↗4

Step-by-step instructions

1. 1

   Mix together the mayonnaise and pesto. Divide the lettuce leaves, turkey, spring onions and cucumber between the tortillas. Drizzle over the pesto dressing, roll up and eat.