Tuna Delight

• unsalted butter↗1⁄4 cup
• flour↗2 tablespoons
• milk↗
• tuna fish↗1 can

  drained

• bread↗

  toasted

Step-by-step instructions

1. 1

   Melt butter over medium heat.

2. 2

   Add flour, stir to a smooth consistency.

3. 3

   Then, slowly add milk, stirring to eliminate lumps.

4. 4

   Continue adding milk, a little at a time, until the sauce thickens.

5. 5

   Add the tuna.

6. 6

   Heat gently over medium-low heat until it is warmed throughout.

7. 7

   Ladle on top of toast.

8. 8

   Salt and pepper to taste.