Toscakaka

• eggs↗3
• sugar↗1 cup
• flour↗1 cup
• butter↗1 cup

  melted

• topping:
• slivered almonds or 1/2 cup sliced almonds↗1⁄2 cup
• sugar↗1⁄2 cup
• butter↗1⁄2 cup
• flour↗1 tablespoon
• milk↗1 tablespoon

Step-by-step instructions

1. 1

   Beat eggs with sugar until fluffy.

2. 2

   Stir in flour and melted butter. Mix well.

3. 3

   Pour into greased 9" round cake pan. Bake at 350' for 30 minutes.

4. 4

   Mix all topping ingredients in small saucepan. Heat the mixture, stirring continually, but do not boil. Simmer a few seconds until thick, remove from heat.

5. 5

   Spread over cake. Put cake under broiler until top is golden and bubbly.

6. 6

   Serve plain, warmed or at room temperature.