Surf and Turf Barbecue Skewers

• olive oil↗1⁄4 cup

  1⁄4

• garlic cloves↗2

  crushed

• paprika↗1 teaspoon

  1

• Tabasco sauce↗1⁄4 teaspoon

  1⁄4

• Worcestershire sauce↗1⁄2 teaspoon

  1⁄2

• prawns↗12

  peeled, deviened

• sirloin↗3⁄4 - 1 lb

  cut into cubes

• garlic and parsley butter
• unsalted butter↗1⁄2 cup

  1⁄2

• garlic cloves↗2

  crushed

• chopped fresh parsley2 tablespoons

  2

• lemon↗1⁄2

  zest of, finely grated

• lemon juice↗1 tablespoon

  1

Step-by-step instructions

1. 1

   Soak 4 bamboo skewers in water for 30 minutes.

2. 2

   Combine 1rst 5 ingredients -- marinate prawns and beef cubes in sauce -- add salt and pepper to taste.

3. 3

   Preheat bbq to medium high.

4. 4

   Thread 4 pieces steak and 3 prawns alternately onto skewers.

5. 5

   BBQ 5-10 minutes till steak is done and prawns are just cooked.

6. 6

   Place butter and garlic into pan -- saute 2-3 minutes. add parsley, lemon juice, and zest. simmer 1-2 minutes.

7. 7

   Serve with kebabs!