A combination of orange, satsuma and carrot make these refreshing lollies a low-calorie treat. They're also vegan, gluten-free and sure to be a hit with kids!

Ingredients

6 serv.

large carrots↗5
juice of 3 large oranges
zest of 1
satsuma↗1
peeled then chopped (optional)

Step-by-step instructions

1
Finely grate the carrots and place in the middle of a clean tea towel. Gather up the towel, and squeeze the carrot juice into a jug, discarding the pulp. Add the orange juice and top up with a little cold water if needed to make up 360ml liquid. Stir in the orange zest and satsuma pieces, if using. Pour into lolly moulds and freeze overnight.

Source: bbcgoodfood.com

Original recipe ↗

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