Sully's Salisbury Steak

• ground sirloin↗1 lb
• egg↗1
• whole wheat bread crumbs↗1⁄2 cup
• milk↗1⁄4 cup
• Lipton Onion Soup Mix↗1 package
• onion↗1

  thinly sliced

• water↗2 cups
• Worcestershire sauce↗2 teaspoons
• instant brown gravy mix↗1 package

Step-by-step instructions

1. 1

   Mix first four ingredients together.

2. 2

   Add 2/3 package of the soup mix to the meat mixture and stir together by hand.

3. 3

   Make 4 or 5 small patties a little larger than a palm of your hand.

4. 4

   I pan fried mine for about 2 minutes per side in nonstick skillet and then placed in casserole dish.

5. 5

   I cooked the sliced onions till carmelized and set to the side.

6. 6

   In the same pan I poured 1 1/2 cups of the water in and brought to boil.

7. 7

   In measuring cup i added the package of gravy mix and the other 1/3 package of soup mix with the other 1/2 cup water. Once water boiling add gravy soup mixture cook til thickened.

8. 8

   Once gravy is thick pour over patties and baked in the oven for 45 minutes on 350.

9. 9

   Plate and put 1/4 of cooked onion on patty.

10. 10

    Serve with sides and enjoy.