Spicy Applesauce Cake

Per serving

480.8kcal
5.8гProteins
21.2гFats
71гCarbs

A great dessert of snack. Goes well with plain vanilla ice cream. Vegan -- so it's eggless and dairy-free.

Ingredients

9 serv.
  • all-purpose flour2 1⁄4 cups
  • baking soda2 teaspoons
  • ground cinnamon1 teaspoon
  • ground nutmeg1 teaspoon
  • ground cloves1⁄2 teaspoon
  • firmly packed brown sugar1 cup
  • oil1⁄2 cup
  • applesauce1 1⁄2 cups
  • raisins1 cup
  • chopped walnuts1 cup
  • powdered sugar or whipped topping

Step-by-step instructions

  1. 1

    Preheat oven to 375 degrees F.

  2. 2

    Grease 9-inch square pan.

  3. 3

    In a medium bowl, combine flour, baking soda, cinnamon, nutmeg, and cloves.

  4. 4

    In a large bowl, beat brown sugar and oil at medium speed until blended.

  5. 5

    Add applesauce and mix well.

  6. 6

    Add flour mixture all at once; beat on low speed.

  7. 7

    until well blended.

  8. 8

    Stir in raisins and nuts.

  9. 9

    Spoon batter into prepared pan.

  10. 10

    Bake 20 to 25 minutes or until lightly browned.

  11. 11

    Cool completely on wire rack.

  12. 12

    Cut into squares.

  13. 13

    Serve plain, dusted with powdered sugar, or frosted with whipped topping, if desired.

Source: food.com
Original recipe

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