Sour Cream Bleu Cheese Dressing

• blue cheese↗2 ounces

  softened

• cooking oil1⁄4 cup
• salt↗1⁄2 teaspoon
• pepper↗1⁄8 teaspoon
• garlic↗1⁄4 teaspoon

  minced (or garlic powder)

• sour cream1 cup

  I almost always use plain yogurt, drained of whey

• cider vinegar↗4 tablespoons

Step-by-step instructions

1. 1

   Gradually add 2 tablespoons oil to softened bleu cheese; blend until smooth.

2. 2

   Add remaining oil and other ingredients, one at a time, blending well after each addition.

3. 3

   Store covered in refrigerator and stir before using.