Sour Cream Banana Muffins

Per serving

231.2kcal
3.5гProteins
10.7гFats
32.2гCarbs

I've been making these muffins for years and they are a favourite.

Ingredients

24 serv.
  • cup margarine or 1 cup butter↗1
  • cups sugar↗2
  • eggs↗4
  • teaspoons vanilla↗2
  • cups whole wheat flour↗3
  • teaspoons baking soda↗2
  • teaspoon baking powder↗1⁄2
  • teaspoon salt↗1
  • cups mashed bananas2
  • cup sour cream↗1
  • cups chocolate chips (optional) or 1 cup chopped nuts (optional)↗1 1⁄2

Step-by-step instructions

  1. 1

    1. cream butter and sugar.

  2. 2

    2. mix in eggs and vanilla.

  3. 3

    3. mix dry ingredients and add to butter mixture.

  4. 4

    4. add bananas, sour cream, and chocolate chips.

  5. 5

    5. mix well.

  6. 6

    6. bake at 400 degrees for 15-20 minutes until a toothpick come out with crumbs on it.

Source: food.com
Original recipe ↗

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