Sour Cream and Vanilla Bread

• water↗1⁄2 cup
• vanilla↗1 tablespoon
• sour cream↗1⁄3 cup
• egg↗1
• margarine or 1 tablespoon butter, softened↗1 tablespoon
• bread flour↗3 cups
• sugar↗3 tablespoons
• salt↗1 1⁄4 teaspoons
• yeast2 teaspoons

Step-by-step instructions

1. 1

   Place all ingredients into bread machine pan in the order recommended by the manufacturer.

2. 2

   Select Sweet or Basic/White cycle.

3. 3

   Remove baked bread from pan to cool on wire rack.