Soft Batch Chocolate Chip Cookies

• butter↗1 cup

  softened

• sugar↗1⁄4 cup
• light brown sugar↗3⁄4 cup

  packed

• eggs↗2
• vanilla↗1 teaspoon
• flour↗2 1⁄4 cups
• baking soda↗1 teaspoon
• instant vanilla pudding1 ounce

  package

• milk chocolate chips↗1 ounce

  package

• walnuts↗1 cup

  chopped

Step-by-step instructions

1. 1

   Preheat oven to 375 degrees.

2. 2

   Mix butter, sugar, brown sugar, vanilla and eggs together until creamy.

3. 3

   Add the remaining ingredients and blend well.

4. 4

   Bake until lightly browned.

5. 5

   Store in an air tight container.