Soba noodles with wasabi garlic prawns

Per serving

570kcal
27гProteins
24гFats
58гCarbs

This budget soba noodle recipe also works well with shredded cooked chicken or chunks of firm tofu if you want to go for the vegetarian option

Ingredients

2 serv.
  • wasabi1 tbsp tbsp
  • soy sauce3 tbsp tbsp
  • garlic clove1 large

    crushed

  • soba noodles150g g
  • butter50g g
  • raw peeled king prawns180g g
  • spring onions4

    finely sliced

Step-by-step instructions

  1. 1

    Mix the wasabi, soy sauce and garlic in a small bowl. Bring a large pan of water to the boil and cook the noodles following pack instructions.

  2. 2

    Meanwhile, heat the butter in a frying pan. Once foaming, stir in the prawns and cook for a few mins until pink. Stir in the wasabi mixture with a couple of spoonfuls of the noodle cooking water and heat through. Add the noodles to the pan with the spring onions, toss together and divide between two plates.

Source: bbcgoodfood.com
Original recipe

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