A balanced breakfast that swaps bacon for leaner turkey rashers. Serve on wholemeal bread with avocado, rocket and tomatoes or transform into a healthy English breakfast (recipe in tip below)

Ingredients

2 serv.

a little rapeseed oil
4 smoked turkey↗
rashers
tomatoes↗3
halved
slices wholegrain bread2
English mustard↗1 tsp tsp
small ripe avocado↗1
stoned, peeled and halved
handfuls rocket↗2
2

Step-by-step instructions

1
Heat a non-stick pan or griddle and spray or rub with a little oil to lightly grease it. Cook the turkey rashers and tomatoes for a couple of mins each side.
2
Meanwhile, toast the bread, spread with mustard and squash half an avocado on each. Add the turkey rashers, tomatoes and rocket, and serve hot.

Source: bbcgoodfood.com

Original recipe ↗

Want to try this recipe?

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App