Simple Apple Crisp

Per serving

606.4kcal
3.3гProteins
23.7гFats
101гCarbs

I found this scribbled inside a book dated 1916 in my grandma's attic. It's still a bomb dessert after all these years.

Ingredients

4 serv.
  • apples5

    peeled and sliced

  • cinnamon1 tablespoon
  • nutmeg1⁄4 teaspoon
  • water1⁄2 cup
  • lemon juice1 teaspoon
  • butter1⁄2 cup
  • sugar1 cup
  • flour3⁄4 cup

Step-by-step instructions

  1. 1

    Pre-heat oven to 350°.

  2. 2

    Placed sliced apples in buttered 8x8 pan.

  3. 3

    Add spices, lemon juice and water.

  4. 4

    In separate bowl, mix butter, sugar and flour until crumbly; sprinkle on top of apples.

  5. 5

    Bake for 1 hour or until top is golden brown and apples are tender.

Source: food.com
Original recipe

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