Shake N Bake Veggies

Per serving

85.5kcal
2.4гProteins
4.4гFats
9.9гCarbs

This is a healthier way to have "fried" veggies. I particularly love zucchini with this, but you can use almost any veggie and any flavor Shake N Bake!

Ingredients

6 serv.
  • egg, lightly beaten1
  • green zucchini, sliced1
  • broccoli1 cup
  • sweet potato, cut into 1/4-inch slices1 cup
  • (2 1/2 ounce) package garlic and herb shake-in-bake1
  • reduced-fat ranch dressing1⁄2 cup

    ½

Step-by-step instructions

  1. 1

    Preheat oven to 425°F Beat egg in small bowl.

  2. 2

    Dip vegetables in egg; shake in coating mix.

  3. 3

    Spray shallow baking pan with cooking spray and place veggies inside. Bake 20 minute or until golden brown.

  4. 4

    Serve with dressing as a dip.

  5. 5

    *Two egg whites can be used in place of whole egg.

Source: food.com
Original recipe

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