Sesame Greek Easter Cookies (Koulourakia)
Traditional Greek cookies are 2 small strands of dough twisted together and brushed with egg-milk mixture and sprinkled with sesame seed.
Ingredients
Step-by-step instructions
- 1
Cream butter. Add sugar gradually.
- 2
Add eggs one at a time alternately with orange juice.
- 3
Add flour that has been sifted with soda and baking powder, a little bit at a time. Should be a soft dough.
- 4
Shape as desired and brush with egg and milk mixture. Traditional Greek cookies are 2 small strands of dough twisted together and brushed with egg-milk mixture and sprinkled with sesame seed.
- 5
Use greased cookie sheet. Bake at 375 degrees to 400 degrees for 10 to 12 minutes.
Source: food.com
Original recipe ↗
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