Sesame Ginger Broccoli

Per serving

153.1kcal
9.1гProteins
6.4гFats
20.7гCarbs

A side dish with an Asian flair -- great for going with all sorts of fish and meat.

Ingredients

4 serv.
  • tablespoon peanut oil1
  • heads broccoli, cut into florets2
  • inches fresh ginger, grated2
  • teaspoons sesame seeds2
  • teaspoons water3
  • teaspoon soy sauce1
  • teaspoon fish sauce1
  • teaspoon sesame oil1

Step-by-step instructions

  1. 1

    Heat a wok over high heat and add the peanut oil.

  2. 2

    When it smokes, add the broccoli and toss well.

  3. 3

    Cook until the broccoli starts to colour.

  4. 4

    Add the ginger and sesame seeds and keep cooking for about 20 seconds, then add the remaining ingredients.

  5. 5

    Cover wok and cook on high for only another minute.

  6. 6

    Eat right away, or cold as a salad.

Source: food.com
Original recipe

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