Seasoned Couscous
Recipe from Quick Cooking March/April 2003. Gives credit to Ruth Lee for submitting.
Ingredients
6 serv.Step-by-step instructions
- 1
In a sauce pan, combine first 8 ingredients; bring to a boil.
- 2
Remove from heat; stir in couscous.
- 3
Cover and let stand for 5 minues or until the liquid is absorbed. Fluff with fork.
Source: food.com
Original recipe ↗
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