Sake Soy Guacamole

• ripe medium avocados↗2

  pitted

• serrano chili↗1

  seeded and finely chopped

• fresh lime juice↗2 tablespoons
• soy sauce↗1 1⁄2 tablespoons
• finely grated ginger1 1⁄2 tablespoons
• sake↗1 tablespoon
• minced fresh shiso, leaves* (optional)2 tablespoons
• finely chopped green onion1 tablespoon
• toasted sesame seeds↗1 tablespoon

Step-by-step instructions

1. 1

   Scoop avocado flesh into a bowl and mash with a fork (leave slightly chunky). Stir in all other ingredients except sesame seeds. Sprinkle with the seeds.

2. 2

   *An aromatic herb; find shiso at Asian markets.