This delicious and unique recipe was given to me by a friend.It came from his father's friend who was A judge from Pakistan.It is sinfully rich and one cup will do for this taste sensation. Won't find this in cookbooks. It is sacred because it is only supposed to be given to people deemed worthy.(This is what I was told) I guess I deem you guys worthy?)

Ingredients

4 serv.

assam black tea (specialty store)↗3 -4 tablespoons
chai masala (again Specialty Store)↗1 tablespoon
ground cinnamon↗1 dash
ground ginger↗1 pinch
cardamom↗1 pinch
Eagle Brand Condensed Milk↗24 -32 fluid ounces
demerara sugar (SUGAR IN THE RAW)↗1 1⁄2 cups

Step-by-step instructions

1
Fill large pan 80% with water and bring to rapid boil.
2
add tea . boil two minutes.
3
add rounded tbs. chai masala, cinnamon, ginger, cardamom. boil 5-10 minutes, stirring occasionally.
4
add sugar. bring to soft boil, adjust heat to medium ( do not allow to boil over!).
5
add milk. allow to heat just under boiling. remove from heat. cool two minutes.
6
pour into cups using tea strainer. serve very hot.

Source: food.com

Original recipe ↗

Want to try this recipe?

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App