Red & Green Coleslaw

Per serving

276.4kcal
3.2гProteins
14.2гFats
38.5гCarbs

This is a fresh twist on coleslaw. This simple recipe originates from KRAFT and it's a great accompaniment at the table. Looks nice too!

Ingredients

6 serv.
  • head red cabbage, shredded1⁄2 head
  • head green cabbage, shredded1⁄2 head
  • carrots, shredded2
  • parsley, finely chopped2 tablespoons
  • green onion, finely chopped1
  • golden raisin1⁄2 cup
  • kraft classics coleslaw dressing1 cup
  • kraft apple jelly3 tablespoons

Step-by-step instructions

  1. 1

    COMBINE cabbage, carrots, parsley, onion and raisins, set aside.

  2. 2

    COMBINE coleslaw dressing and apple jelly; add to salad and toss well.

Source: food.com
Original recipe

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